- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Serving: 2 People
- Calories: 1356 kcal
- Carbohydrate Content: 179.98 g
- Cholesterol Content: 112 mg
- Fat Content: 54.87 g
- Fiber Content: 4.1 g
- Protein Content: 34.39 g
- Saturated Fat Content: 22.272 g
- Serving Size: 1
- Sodium Content: 2323 mg
- Sugar Content: 68.91 g
- Trans Fat Content: ~
Oreo flat is delicious and lip-smacking smoothie recipe which is made from Oreo biscuits and vanilla extracts. Oreo biscuits are loved by not only kids but also adults enjoy it a lot. Here I am sharing an instant fresh smoothie recipe which is worth trying and enjoy with the family.
Ingredients of Oreo Float Recipe
- Oreo biscuits - 4
- Vanilla extract - 1 Teaspoon
- Cold milk - 2 Cups
- Vanilla ice cream - 2 Scoops
- Chocolate syrup - 2 Teaspoons
- For decoration
- Crumbled Oreo biscuits - 2
- Drinking chocolate powder - 2 Tablespoons
How to Make Oreo Float
Step 1: Add all the ingredients in a blender and blend them till they finely ground.
Step 2: Now, add vanilla, milk, and ice cream and process until it becomes smoothie and foamy.
Step 3: Then pour the mixture into glasses and top with the chocolate syrup.
Step 4: Decorate the Oreo float with crumbled Oreo biscuits and serve dusted with some drinking chocolate powder and serve chilled.