- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Serving: 2 People
- Calories: 270 kcal
- Carbohydrate Content: 68.95 g
- Cholesterol Content: 0 mg
- Fat Content: 0.85 g
- Fiber Content: 4.7 g
- Protein Content: 2.67 g
- Saturated Fat Content: 0.17 g
- Serving Size: 1
- Sodium Content: 6 mg
- Sugar Content: 63.47 g
- Trans Fat Content: 0 g
Mango iced tea is a yummy, slurpy, and refreshing summer drink. Summer is a season of mangoes and heat, and you can make a different kind of food dishes from the mangoes. So why not to make a tea from it? Well, it’s too easy to make a mango tea from the fresh mangoes. It does not just relieve you from the heat, but it’s also a healthy option for your health. If you are bigtime mango and tea lover, then you must try this drink recipe. Here is the quick and healthy mango iced tea mocktail recipe.
Ingredients of Mango Tea Recipe
- Chilled mango - 1 Cup
- Pineapple juice - 1 Cup
- Green tea bags - 8
- Water - 4 Cups
- Sugar - 2 Teaspoons
- Mint leaves - 1 Tablespoon
- Ice Cubes - 1 Cup
How to Make Mango Tea
Step 1: In a blender, add chilled mango and pineapple and make a paste of it and keep it into the refrigerator to chill.
Step 2: Now, in a bowl, add warm water and add mint leaves and green tea bags and let it soak for 5-6 minutes.
Step 3: Once it’s soaked well, remove the tea bags and keep this tea water into the refrigerator to cool for 1-2 hours.
Step 4: After that in a tea water add mango-pineapple puree and sugar and mix them well.
Step 5: Your delicious mango tea is ready to serve and enjoy.
Step 6: Add ice cubes to the mango tea and serve chilled.