- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Serving: 2 People
- Calories: 9044 kcal
- Carbohydrate Content: 2270.61 g
- Cholesterol Content: 0 mg
- Fat Content: 16.92 g
- Fiber Content: 5.6 g
- Protein Content: 7.6 g
- Saturated Fat Content: 2.105 g
- Serving Size: 1
- Sodium Content: 372 mg
- Sugar Content: 2077.01 g
- Trans Fat Content: 0 mg
A delicious Apple Punch Recipe, to serve on the serve at the Thanksgiving and Halloween celebration party. Make yourself relaxed and enjoy this celebration days with this yummy apple punch. This refreshing drink is made with rock melon, apple juice, mint leaves, and honeydew melon. Here is easy to follow recipe steps to make delightful Apple Punch at home.
Ingredients of Apple Punch Recipe
- Peeled & diced honeydew melon - ½ Piece
- Peeled & diced rock melon - ½ Piece
- Mint Leaves - 1 ½ Cups
- Apple Juice - 2, 750 ml Bottle
- Ice, for serving
How to Make Apple Punch
Step 1: Add honeydew melon and rock melon in a large punch bowl.
Step 2: Then Add mint leaves and apple juice into the punch bowl.
Step 3: Mix them well.
Step 4: Now, Pour the apple punch into the glasses and garnish with some crushed ice
Step 5: Delicious apple punch is ready to serve.