- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Serving: 4 People
- Calories: 451 kcal
- Carbohydrate Content: 4.91 g
- Cholesterol Content: 323 mg
- Fat Content: 36.49 g
- Fiber Content: 0.3 g
- Protein Content: 26.06 g
- Saturated Fat Content: 22.375 g
- Serving Size: 1
- Sodium Content: 3801 mg
- Sugar Content: 0.15 g
- Trans Fat Content: 1.43 g
Prawns are delicious seafood that most of the people love to enjoy in their main course meal. Want to know how the chefs make tasty, yummy and delightful garlic prawns that you like to eat a lot? Well, here I am sharing an easy Garlic Prawns recipe which is quicky, and you enjoy making it.
Ingredients of Garlic Prawns Recipe
- King Prwans - 24
- Garlic cloves - 3
- Chopped parsley - 1 Tablespoon
- Butter - 3 Tablespoons
- Salt - 1 Teaspoon
How to Make Garlic Prawns
Step 1: Peel and devein prawns, leaving tails intact.
Step 2: Combine butter and garlic. Cook for one minute on HIGH flame.
Step 3: Stir in prawns and cook for 4-6 minutes on MEDIUM flame, tossing every 2 minutes.
Step 4: Serve in individual dishes sprinkled with parsley.
- You can also, serve it with rice or salad.