- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Serving: 2 People
- Calories: 162 kcal
- Carbohydrate Content: 13.16 g
- Cholesterol Content: 32 mg
- Fat Content: 8.37 g
- Fiber Content: 0.4 g
- Protein Content: 9.72 g
- Saturated Fat Content: 5.157 g
- Serving Size: 1
- Sodium Content: 122 mg
- Sugar Content: 11.48 g
- Trans Fat Content: ~
Buttermilk or chaas is a regular household drink in India, and you can make it instantly. Mint buttermilk is a refreshing drink made from curd and mint/Pudina. It is very refreshing and full of antioxidants. In this recipe, I have used fresh mint leaves and yogurt with ginger and cumin seeds powder that make it tastier. This chilled buttermilk keeps you cool during the summer afternoon. You can instantly make mint chaas at home for lunch and dinner. Here is the easy recipe to make mint buttermilk at home.
Ingredients of Mint Buttermilk Recipe
- Water - 300 ml
- Yogurt - 1 Cup
- Fresh mint leaves - 1/2 Cup
- Grated ginger - 1 Inch
- Roasted cumin seeds powder - ½ Teaspoon
How to Make Mint Buttermilk
Step 1: In a blender, add water and yogurt and mix them well and then blend them.
Step 2: Now, add fresh mint leaves, ginger, and cumin seeds powder to it and mix them well.
Step 3: Now, put the mint buttermilk into the refrigerator to cool.
Step 4: You delicious mint buttermilk is ready to serve. Enjoy it as a drink or with your main course meal.