- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Serving: 4 People
- Calories: 643 kcal
- Carbohydrate Content: 106.9 g
- Cholesterol Content: 79 mg
- Fat Content: 24.45 g
- Fiber Content: 5.9 g
- Protein Content: 7.95 g
- Saturated Fat Content: 14.651 g
- Serving Size: 1
- Sodium Content: 58 mg
- Sugar Content: 91.93 g
- Trans Fat Content: 0 mg
Fruit Punch Mocktail
Fruit punch, this fruity and fizzy punch is ideal for celebrating any occasion and in summer days. You can make this mocktail in advance and serve it when it’s needed. Fruit Punch mocktail made with orange juice, pineapple juice, mango juice, and cream, due to this tangy flavor kids will love to have it. You can also add other fruit juices of your choices. Enjoy the summer days with this refreshing fruit punch. Here is the quick recipe to make the delicious fruit punch mocktail at home.
Ingredients of Fruit Punch Mocktail Recipe
- Orange juice - 1 Cup
- Pineapple juice - 1 Cup
- Mango juice - 1 Cup
- Fresh cream - ½ Cup
- Roohafza - 1 ½ Teaspoons
- Mango and watermelon balls for garnishing - 6
- Black grapes for garnishing - 5
- Mint leaves dipped in cold water for garnishing - 3
How to Make Fruit Punch Mocktail
Step 1: First of all, thread mango balls, grapes and watermelon balls alternating with mint leaves on a wooden skewer and keep aside to use as the stirrer.
Step 2: In a mixture blender, blend all ingredients of the punch.
Step 3: Now, add crushed ice into the glasses.
Step 4: Pour the punch mixture on top of the ice.
Step 5: Now, place the prepared stirrer in the glass and serve this mocktail with a straw and enjoy it chilled.