Sweet and Sour Pumpkin Recipe

Sweet and sour pumpkin is very easy recipe which you can make for holidays and parties. Enjoy this pumpkin recipe in your holiday season.

Preparation Time: 25 minutes
Cooking Time: 1 hours
Servings: 3 Persons

sweet and sour pumpkin recipe by rasoi menu


  • 1 pumpkin
  • 3 tablespoon olive oil
  • 2 crushed garlic cloves
  • 4 tablespoons honey
  • 4 tablespoons red wine vinegar
  • 1 tablespoon chopped basil
  • 1 tablespoon chopped mint
  • Sea salt and pepper to taste

How To Cook?

Step 1: Cut the pumpkin into ½ inch pieces

Step 2: In a deep bottomed pan add 2 tablespoon olive oil and heat it on MEDIUM flame

Step 3: Then add garlic to it and sauté it for 3 minutes then remove the garlic.

Step 4: Now, add pumpkin pieces to it and cook till it’s tender to it and turns into golden brown in color for 10 – 15 minutes

Step 5: Now, Sprinkle honey and vinegar on pumpkin and cook till the liquids reduced.

Step 6: Then add mints and basil leaves and mix all the ingredients.

Step 7: Add salt and pepper to pumpkin and remove it from the pan and serve it.


Kavita Parmar, a food lover at heart. She loves to experiment with healthy food recipes and likes to share her easy and yummy recipes with her foodie readers. Her followers call her by name “Royal Foodie”. You can follow her Royal food Journey at Rasoi Menu, Facebook, Google+ and Twitter.

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