Seasoned Chicken Parcels Recipe

Deliciously flavored chicken with butter, egg yolk, pine nuts and garlic.  Enjoy this Seasoned chicken parcels recipe.

Preparation Time: 20 Minute
Cooking Time: 1 hour
Servings: 4 Person

seasoned chicken parcels recipe


  • 3 spring onions, finely chopped
  • ¾ cup vintage cheddar, grated
  • ½ cup fresh white breadcrumbs
  • 2 tablespoons finely chopped fresh basil
  • 2 large chicken breasts
  • 20 gm melted butter
  • 1 clove crushed garlic
  • 1 egg yolk
  • ½ cup pine nuts, chopped finely
  • 100 gm bacon

How To Cook?

Step 1: Mallet chicken breasts until flat.

Step 2: Now, mix all other ingredients in a small bowl.

Step 3: Place this mixture in the center of the chicken breasts.

Step 4: Roll and tie chicken with string so as no filling is exposed.

Step 5: Place in casserole dish and brush with butter.

Step 6: Cook for 15 minutes on MEDIUM HIGH flame. Turn over halfway during cooking.

Step 7: Stand for 5 to 6 minutes. Covered it in foil.


Kavita Parmar, a food lover at heart. She loves to experiment with healthy food recipes and likes to share her easy and yummy recipes with her foodie readers. Her followers call her by name “Royal Foodie”. You can follow her Royal food Journey at Rasoi Menu, Facebook, Google+ and Twitter.

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