Mint Ginger Mule Recipe

Mint Ginger Mule is very energize drinks recipe to fresh your mood and relax. It’s a perfect party recipe to enjoy in your holidays and Christmas parties. Enjoy this recipe.

Preparation Time: 5 minutes
Cooking Time: No Cooking
Servings: 3 Persons

 mint ginger mule recipe

Ingredients

  • ½ cup dark rum
  • 2 tablespoon ginger, cut into thin shreds
  • ½ cup ginger wine
  • ½ cup mint leaves
  • 4 cups dry ginger ale
  • 3 cup ice cubes

How To Make?

Step 1: In a jug combine dark rum, ginger wine, mint leaves, dry ginger ale, ice cubes, ginger shreds and mix it well.

Step 2: Once it’s mixed pour it into serving glass and serve chilled.

Author:

Kavita Parmar, a food lover at heart. She loves to experiment with healthy food recipes and likes to share her easy and yummy recipes with her foodie readers. Her followers call her by name “Royal Foodie”. You can follow her Royal food Journey at Rasoi Menu, Facebook, Google+ and Twitter.

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