Punjabi Kadhi Recipe

Punjabi Kadhi is simmered with whole spices to impart an aromatic flavor of the spices and tempered in desi ghee. It is relished in all parts of India. Punjabi kadhi is very different than sindhi kadhi and gujarati kadhi recipe. It is thicker and creamier than other kadhi variations. Punjabi...

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Sindhi Kadhi Recipe

Sindhi kadhi is very different from other kadhis, because it has many vegetables in it to make it tasty and colorful. Sindhi food is very much nutritious. Sindhi kadhi contains lots of vegetables which are cooked in assorted curries, masalas and gram flour. Serve it hot with steamed rice....

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Rajgira Kadhi Recipe

Rajgira kadhi is very healthy, light to eat and easy to digest during the fasting days. To prepare this farali rajgira kadhi, it requires very few ingredients like rajgira ka atta, yogurt. This mildly flavored and quick recipe can be made in minutes. Here’s the easy recipe for a...

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Singhare Ki Kadhi Recipe

Singhare ki kadhi is a lovely form of farali kadhi recipe which is savory for your fasting or vrat/upvas. It is much lighter than gram flour kadhi. In this dish, the use of singhare ka atta adds more deliciousness to this dish and it has sour and medium spicy...

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Green Mango Curry Recipe

Summer is the season of mango. People love to experiment with mango to make various dishes. In India, chutneys are usually served as an accomplishment to curry but this one is particularly nice served as a main course in your meal. Here I am sharing a mango chutney recipe...

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Kashmiri Dum Aloo Recipe

Kashmiri dum aloo is widely popular as north Indian curry. Here I am sharing a spicy and authentic recipe of Kashmiri dum aloo. This delicious dish is ideal for cold weather. In this dish, baby potatoes are deep fried and then cooked in the thick gravy of curd and...

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